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@MishkaSamurai

@MishkaSamurai in July 2022

@MishkaSamurai

I love buckwheat. Boiled some porridge today, Roasted some pork with vegetables, fermented pepper and mango sauce, and made a great lunch for the day off :) #food #foodie

@MishkaSamurai

Spent a couple of hours in Splinterlands last night and won 6 Gold Chests in a daily focus with the Earth element. Today I opened them and got legendary Harklaw in my deck. #splinterlands #play2earn

@MishkaSamurai

Our adventures in the outskirts of the city continue and since the heat subsided this weekend, we decided to have a little bbq with friends in the evening. Especially - my friends from Moscow Underdog Bar sent a couple of their novelties - Asian Tiger Balm sauces in Thai style and a very unusual Japan BBQ sauce with tomatoes and yuzu juice, popular in Southeast Asia. #hive #alive #food #bbq…

@MishkaSamurai

Good morning, Noise! Pleasantly surprised that the cryptocurrency began to grow and hopefully #BCH this month will rise in value well :)

@MishkaSamurai

Another successful culinary experiment is to marinate meat in tomato juice and Japanese bbq sauce with yuzu for half an hour. Very tasty :) #food #foodie

@MishkaSamurai

Who says raspberries and meat can't go together? Today I made pork in Thai sauce with raspberries, ginger and galangal. It was damn good! #food #foodie #bbq

@MishkaSamurai

A lot of new products have been appearing in our stores lately, and today I picked up the Belarusian beer 'Rechitskoye' to try. A very good and light summer lager. #beer

@MishkaSamurai

Got a cool T-shirt from my favorite bar, Underdog Moscow. I often write about their sauces, and now I'm going to wear their merch :)

@MishkaSamurai

Good morning, Noise! My wife gave me a cool mug with characters from my favorite #anime, JoJo's Bizarre Adventure, so my morning #coffee is even nicer.

@MishkaSamurai

Today I'm making Jamaican-style #bbq. Marinated the pork in a sauce of Trinidad Scorpion peppers, pineapple, and passionfruit. Nice spiciness, tropical fruit sweetness and flavor for a 10 out of 10. #food #foodie

@MishkaSamurai

The creators of Splinterlands have said many times in their announcements that the cards from Gladius Case will be important in the near future, so it's nice to get back to Guild Brawls parses and talk a bit about my achievements. Over the last month I've upgraded most of my gladiators to level 2 and I'm very happy that I can now win some Merits in ranked battles, which will greatly accelerate my progress in that direction, but in the last Guild Brawls I only had 3 battles,…

@MishkaSamurai

Experiments with ramen continue and today I made a strong broth with a couple of drops of hot sauce and added to the noodles some sausages left over from Sunday's bbq. #food #foidie #ramen

@MishkaSamurai

Suddenly we had a Japanese food night. Sushi, rolls, soy sauce and all that :) #food

@MishkaSamurai

Continuing to get acquainted with the range of Rostov brewery Frau Marta and today I took a couple of bottles of Praha. Soft lager, with a pleasant bitterness and bread aroma. Very good for a beer with a low price . #beer

@MishkaSamurai

A weekend without a trip out of town is boring and had a great time at the river yesterday. Well, as always, I barbecued meat and sausages for a large group of friends. #food #bbq