@Mike7 2 November 2021 more from that month

Snacktime my friends. I have here ginanggang and ginataang saba as my dessert. Ginanggang is a snack food of grilled skewered bananas brushed with margarine and sprinkled with sugar. While ginataang saba is a dessert made from ripe saba or cardaba bananas stewed in sweetened coconut milk. It is traditionally eaten warm, but it can also be eaten chilled. But now I prefer it warm because of the cold weather. Enjoy.