Chicken Shashlik here!
I cooked chicken shashlik yesterday.It turned out really nice.So I'm here to share the recipe today.☺ It's a bit time consuming but easy and too yummy.🤤
This picture was taken while I was cooking.
Ingredient: For 1.5 cup chicken- Garlic-ginger paste-1 tsp each Mustard paste-1 tbsp Garam masala-1/2 tsp Chilli powder-1/2 tsp Tanduri masala-1 tbsp Salt-At least 1 tsp(according to taste) Lemon juice-1 tbsp Soya sauce-1 tbsp Tomato sauce-1 tbsp BBQ sauce-1 tbsp Oyster sauce-1/2 tsp Yogurt-1 tbsp Sugar-1/2 tsp Oil-1/4 Vegetables according to your choice(I used potatoes,capsicum,carrots and onions.) Preparation: 1.Marinate all the ingredients well and keep it for at least 2 hours in the fridge by covering the bowl. 2.Before using the sticks,soak those in normal water. 3.Place the chicken and veggies into the sticks according to your choice and fry them in oil.You don't need too much oil to fry them.Fry until the chicken gets cooked and veggies turn brownish. Now you're ready to eat! Thank you!💜
No comments yet