Stuffed Chicken Stuffed chicken is one of the best and most delicious ways to prepare chicken. Where it can be decorated with sesame, parsley, basil leaves, and mint, to give it a different taste, and there are many ways to prepare and prepare it, which we will discuss during this article. Chicken stuffed with almonds Ingredients a chicken, two kilograms, cleaned. A third of a cup of ground beef. 1 cup short-grain rice, soaked in water for twenty minutes, and drained. Half a teaspoon of salt. ¼ cup of peeled almonds, cut in half and browned with ghee or butter. Two tablespoons of pine nuts, toasted with ghee. A tablespoon of blanched and toasted pistachios. Quarter of a teaspoon of ground cinnamon. Half a teaspoon of ground black pepper. A teaspoon of mixed and ground spices. Two tablespoons of ghee. A quarter of a teaspoon of ground nutmeg. Quarter of a teaspoon of ground white pepper. Quarter of a teaspoon of ground cardamom. A little ghee and vegetable oil mixed to brown the chicken. Slices of lemon.

Chicken stuffed with freekeh The ingredients are two chickens, each weighing one and a half kilograms. One medium onion, finely chopped, and one whole onion. Two teaspoons of salt. Half a teaspoon of black pepper. A teaspoon of cardamom, true love. Two tablespoons of butter. Half a cup of coarse grits. 1 cup liver and chicken gizzards, well cleaned and chopped. Method of preparation Clean the chicken, wash well and season, then prepare the filling mixture of grits and chopped onions with salt, pepper, liver, chopped giblets and butter, season the filling well and stuff the chicken with the mixture, and sew its opening with special kitchen thread. Boil the water, add the onion, salt and cardamom, put the chicken in it, reduce the heat a little and leave until cooked. Remove the chicken from the boiling water, dry and brown in the oven, and serve hot garnished with parsley.

Contents 1 Stuffed Chicken 2 Related Stuffed Chicken Videos How to cook Stuffed Chicken How to make Stuffed Chicken Stuffed Chicken Stuffed chicken is one of the best and most delicious ways to prepare chicken; Where it can be decorated with sesame, parsley, basil leaves, and mint, to give it a different taste, and there are many ways to prepare and prepare it, which we will discuss during this article. Chicken stuffed with almonds Ingredients a chicken, two kilograms, cleaned. A third of a cup of ground beef. 1 cup short-grain rice, soaked in water for twenty minutes, and drained. Half a teaspoon of salt. ¼ cup of peeled almonds, cut in half and browned with ghee or butter. Two tablespoons of pine nuts, toasted with ghee. A tablespoon of blanched and toasted pistachios. Quarter of a teaspoon of ground cinnamon. Half a teaspoon of ground black pepper. A teaspoon of mixed and ground spices. Two tablespoons of ghee. A quarter of a teaspoon of ground nutmeg. Quarter of a teaspoon of ground white pepper. Quarter of a teaspoon of ground cardamom. A little ghee and vegetable oil mixed to brown the chicken. Slices of lemon. Method of preparation: Put the ghee and vegetable oil in a large pot, and stir the minced meat over the fire until it browns well, then add salt and spices except for white pepper, and add rice to the fried minced meat and stir well, then add water and when it boils, cover the pot and leave it on low heat for 30 minutes. .

Wash the chicken well inside and out, then dry it with water and rub it well with white pepper and lemon inside and out. Stuff the chicken with peppered rice to three quarters, sew the hole with a needle and thread, then brown it with ghee and oil on all sides. Put the chicken in the oven tray, pour water over it, tie the chicken from the forearms to the thighs, wrap well with aluminum foil, and place in the oven. After it is well cooked, put it in a serving dish with rice and meat on the sides, then sprinkle with almonds, pine nuts and pistachios. Serve the chicken with yoghurt and a variety of hot salads.

Chicken stuffed with cardamom Ingredients A chicken weighing two kilograms. A large onion. Seven stalks of celery. A teaspoon of cloves of cardamom love. Half a teaspoon of salt. Filling: ½ cup of finely minced meat. Quarter of a teaspoon of nutmeg. Half a teaspoon of salt. Quarter of a teaspoon of ground black pepper. A teaspoon of mixed spices. 1 tablespoon of onion, finely chopped. tablespoon of butter. an egg.

A tablespoon of the pulp of French bread, moistened and squeezed. Method of preparation Clean the chicken, stir the filling ingredients together, season well and stuff with the chicken, then wrap in a piece of cloth and tie well. Boil the chicken in boiling water, add onions, bone, celery, and cardamom, and leave until cooked for about half an hour. Wrap it in a butter paper greased with ghee or oil, leave it to brown for fifteen minutes in the oven, then take it out and leave it until it cools completely, then serve garnished with lettuce and thyme.

Chicken stuffed with vegetables Ingredients a chicken weighing two kilograms. Potato, small, finely chopped. One small onion, finely chopped. Crushed cloves of garlic. salt. Half a teaspoon of ground black pepper. A teaspoon of mixed spices. Two tablespoons of oil. A piece of lemon. A century of hot pepper. 1/3 cup mint leaves, finely chopped. ¼ cup of wild thyme, finely chopped. Sweet pepper, any color. Medium grain of grated carrots. Tomato, medium size, finely chopped.

How to prepare Wash the chicken well, clean and season with salt, black pepper, spices, lemon, wild thyme and dry mint. The chicken is stuffed with fried vegetables in oil seasoned with salt, black pepper, and mixed spices, with potato cubes and carrots. Put the chicken in the oven tray, and around it the slices of onions, lemons, tomatoes, potatoes, and colored sweet peppers with adding water as needed, and cover the tray with aluminum foil well, then enter the oven for an hour to an hour and a half.

Chicken is one of the most delicious fast food, a delicious meal in all cases Do you like chicken ❤️😍