For some people it may be easy to make banana chips. But to slice it must be thin so that when fried it can be crispy and crunchy. Generally all dishes use a little salt it is important to give the desired taste😅 Sorry if my banana chips are in the jar, I'm afraid you'll mash them until there's nothing left in there. Hahaha
2 comments
I remember when im in schooling there is a project that might cooked banana chips it takes time and put a lot of efforts to make it crunchy
your story is very interesting, unfortunately I can't make it crispy like the ones sold in the market.