Sókudalé food ( Cooked Beans + GARRI)

Hello everyone I going to teach you a Nigeria food which we call sókudalé in Yoruba language so follow me.

To prepare it is very simple and not hard but it may takes little time.

Ingredients:

1. BEANS

2. WATER

3. GARRI

4. SALT

5. MAGGI

6. PALM OIL

7. POT AND COOKING STUFF

HOW TO PREPARE SÓKUDALÉ:

STEP 1: Get your stove and pot ready and set the fire

STEP 2: Pour some certain amount of water inside the pot depends on the quantity of it u want to make

STEP 3: Make your beans ready after removing the dirt and wash it

STEP 4: Pour the beans into the water after the water hots

STEP 5: Allow the beans to boil for some time

STEP 6: After the beans is about to be done make the ingredients available

STEP 7: Pour the ingredients you make available like Maggi, salt and so on

STEP 8: Allow the beans to be cooked completely with small water in it

STEP 9: From STEP 1-8 it explains how to cook beans in short so after coming the beans serve it in a dish.

STEP 10: Make your GARRI available

STEP 11: pour little GARRI in the beans you serve in a dish

STEP 12: Stir it together for complete mixing

STEP 13: The food is ready to serve and eat.

STEP 14: ENJOY YOUR MEAL

Good morning everyone as you are going out this morning to do one or two things I pray that may you not fall victim of any bad thing and may you continue to prosper no evil will come your way.