Grilled Squid for our Lunch
In morning at our house, we are accustomed to ask one by one if what dish we will prepared for lunch or dinner. Everyday it was hard for me to find a dishes we served for our family because they are "Maarte" charr. I know some of you knowing about what I mean. Especially to those Mother are staying their house. My Untie telling us there are still squid and (**Aswang na Fish**) in the refrigerator. Don't mind my word **"Aswang dahil may ganyan talaga Isda".** I guess the only one who knows about this kind of fish is the people who lives at the sea. Afterward, My boyfriend taken the Pusit in our refrigerator. The ice is very thick on Pusit so it must be soaked in water first before stuffing inside. Actually we will put some ingredients inside the Squid. Like Cheese, Onions, and tomatoes. After 30minutes all ingredients set aside. While Grilling the Squid, Me and my Boyfriend craving **" Arusep"** the other word **"Lato".** We ask our companion here at house and they said **"They want too".** After 2hrs cooking look what are the result:)
Ingredients Inside; Tomatoes Onions Cheese Procedures; Wash the Squid and Prepared all the Ingredients. In a Bowl, combine the onion and tomatoes and put some pinch salt. Stuff the liquid with the onion, tomatoes, cheese mixture. Add more if necessary. Make sure the grill is clean, before used it. Grill the Squid 5 minutes per side. Served hot with dip. Enjoy Ready to served, This dishes is for our Family. Actually It must still be presentable even if no guest will eat. The presentation made by my man, He was genuine than me in cooking and preparation. I am the girl in our relationship but he is the only knows all the chores in our house, I am lucky because I have him. **The End!** **Truly Yours: LilVhea💕**
12 comments
Ang sarap nito sis pero ang mahal ng kilo. Eto palagi order ni elder bro bsta umuuwi sya dito sa amin.
Mahal nga e umaabot yan ng 200+ kilo. Pero kapag tumagal tagal na 120 nalang hehe. Lagi may dala yung untie namin kapag galing sa tabing dagat kaya libre lang minsan.
Nku sis mas mura pa dyan . Dito sa amin nasa 300 to 400 per kilo. Dios MiO ang mahal.
Anong aswang na fish...hahaha ipakilala no nga sa akin yan... 😂😂 sarap mg squid
Aswang kasi tawag dito sa amin, tinignan ko sa google ghost naman lumabas 😅
hahaha di ko alam yan
sarap naman niyan, gustong gusto ko ulit magpaluto sa partner ko ayaw naman nya, d daw sya natutunawan nyan haha
Madali lang naman mag luto ng ganito kung hindi siya marunong may youtube naman
alam naman nya sis, ayaw lang niya..
Ang sarap niyan,bihira malalaki na pusit dito samin kung meron man yung maliliit sobra,anyway anong aswang na fish? hahaha,hindi ko siya kilala
Maliit lang din yan inihaw namin sis, aswang tawag nila dito sa amin 😂
Yan pala yung aswang na fish hahaha