It's been years since the last time I ate suman or we called "alupe" in our own dialect. (It is made of cassava and wrapped with banana leaves). I remember when I was a kid, my grandma always cooked this for our merienda. Then I am always crying because I am the one grinding cassava, manually😂. I tell you guys, it was tiring😂
4 comments
The best yan kaingay..pag sa amin naman non sagana sa kamoting kahoy..pag di fry o di kayay yan suman..pag may asukal..pag wala naman asin ang nilalagay dyan mas thebest parin ay ganyan asukal..sarap sa kape..😋
I love kakanin annd that includes suman. All kinds of suman. Hehe
Wow it's so nice looking too see and looms very delicious and tasty keep enjoying and eating willed have a best day ahead
Atleast you've experienced making one of that haha it looks like sumang kamoteng kahoy