Chicken Karahi Recipe

Method Heat oil in a wok and saute garlic and ginger paste in it.Add chicken and cook it for 4-5 minutes on flame. Add tomatoes, chilli powder and salt.Mix it and leave it by covering. After 5 minutes, add yogurt, green chilli , cumin seeds, methi and all spices powder and coriander . Mix it and cook it on low flame till chicken is tender and all water dries up. Chicken Karahi is ready to eat.