Vegetable Biryani
**Vegetable Biryani** **INGREDIENTS:** • tbsp Vegetable Biryani Masala Mix • 1½ cup Basmati Rice • 2 Onions (thinly sliced) • 4 Cauliflower (cut into florets) • ½ Capsicum •1 Carrot (cut-up) • 2 Tomato (chopped) •1 Potato (de-skinned & cut up) · A few Peas • ½ cup Curd • A few Beans · A few Coriander leaves · A few Mint leaves • 2 Green Chilli •1 Cinnamon • 2 Cardamom • A few Cloves • 1 to 2 tbsp Ghee • Salt to taste • 2 glass Water
**TOTAL TIME: 1 hour and 30 minutes** **PREPARATION TIME: 1 hour** **МЕТHOD:** 1. Soak the basmasti rice for 2 hr in water 2.Pour(in a pressure cooker ) 2 tbsp ghee, add some cinnamon, cardamom and cloves. 3. Add the onions and green chilies. Sauté the onions to a light brown color. 4. Add the tomatoes, potatoes, carrots, beans & cauliflower. 5. Now add 2 tbsp of Vegetable Biryani Masala Mix, mix it well. 6. Then Add capsicum, peas, coriander leaves, mint leaves and salt. 7. Finally add curd/yogurt. Pressure cook the vegetables for 5 minutes. 8. Its time to add Basmati rice with the cooked vegetables and close the lid. Pressure cook it for another 5 -7 minutes. 9. Delicious Vegetable Briyani is ready to serve with raitha.
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6 comments
Looks yummy, vegetable with rice is very nutritious.
Yeah. The use of vegetables in this biryani has increased its nutritional value on the one hand, and its taste on the other..😊
Oh yes looks delicious, I never tried most of your recipes but I bookmarked them.😂 This one's full of vegies, I really want to try this one too. Thank you for sharing my friend.
I will try this and give you feedback. bless you sir.
Thank you for sharing the recipe with us, Jewel! Can't wait to try this one.
Woww..Yummy..I like this..This is looking so delicious..I Wanna to eat this biriyani..Thanks for sharing❤❤