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Chicken Sandwich

Chicken Sandwich Prep Time: 20 minutes Cook Time: 45 minutes Servings: 2 **Ingredients** • Sandwich Bread • Chicken Filling • Butter **To Cook The Chicken** • Water • Chicken - 200 gms • Salt • Реpper • Italian Seasoning - 1/4 tsp (Optional). • Garlic - 2 nos. (Pound)

**To Make Chicken Filling** • Olive Oil - 2 tsp • Garlic - 1 tsp (finely chopped) • Onion - 1/2 cup (finely chopped) • Yellow Capsicum - 1/4 cup (finely chopped) • Green Capsicum - 1/2 cup (finely chopped) • Shredded Chicken • Salt - 1/4 tsp • Реpper • Chicken Stock • Italian Seasoning - 1/2 tsp • Mayonnaise - 1/4 cup • Red Chili Sauce - 1 tbsp • Coriander Leaves

**Method:** 1. Pressure cook the chicken with water, garlic cloves, crushed pepper, salt and Italian seasoning for 4 whistles on medium flame. 2. Let the chicken come to room temperature, shred the chicken and keep it aside 3. Heat a pan with olive oil, add garlic, onions and saute them 4 Add yellow capsicum, green capsicum and saute 5. Add the shredded chicken pieces, salt, pepper, chicken stock

6. Cook for 5 mins, till the water is evaporated. After 5 mins, add the Italian seasoning. 7. Turn off the stove and let the chicken mixture cool down. 8. For making the chicken filling, take mayonnaise in a bowl, add red chili sauce and mix well 9. Now mix the chicken mixture and coriander leaves into the mayonnaise mixture 10 Take a bread slice, spread the chicken mayo mixture onto the bread

11. Cover it with another slice of bread 12. Heat a grill pan with some butter 13. Place the sandwich onto it. Apply some butter on the top and grill it till the sandwich is perfectly charred on both the sides 14 Serve it hot with some ketchup and chips

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