Rice dishes across the world (Part 6)

Paella

Today's rice dish is originally from Spain🇪🇸.

Ingredients:

✓ 1 large chopped onion

✓ 2 tablespoon of Extra Virgin Olive Oil

✓ 3 chopped cloves of garlic

✓ 200g bag of frozen sea good mixed especially with lobsters🦞(😋)

✓ 2 cups of rice

✓ Some chopped tomatoes, and green beans

✓ 1 tablespoon of hot smoked paprika

✓ 1 tablespoon of thyme

✓ 1 cup of chicken stock

✓ 10ml of lemon juice🍋

✓ handful of roughly chopped flat-leaf parsley

Make sure all ingredients properly washed and clean✨

Steps in preparing dish:

° Pour 2 tablespoons of extra virgin olive oil into frying pan and put on heat.

° Add chopped onions and allow to caramelize for 5minutes.

° Now add your hot smoked paprika, thyme and rice. Stir for a minute or two.

° Then, add chopped tomatoes, garlic, and green beans and chicken stock.

° Occasionally stirring food for about 15-18minutes, add seasonings.

° Add mixed seafood, cover lead, cover food with lid and allow to simmer of heat till everything is well cooked.

° Sprinkle lemon juice on food and also scatter your handful of finely chopped flat-leaf parsley on food.

Now food is ready to be served. This really goes well with garlic bread toasts for me. 😋😊😊

Hope you like this recipe and watch out for my next receipe on garlics bread toasts. It's really yummy😋😋😋

💞💞💗