@Ingvictorg 29 November 2021 more from that month

today I bring you this delicious pineapple cake. the next delicacy that my wife is about to make these days ingredients 2 1/2 cups all-purpose flour 4 eggs 3 teaspoons baking powder 1 cup pineapple juice 1 pineapple in syrup (you can make it yourself, look for it in my recipes) 1 cup of sugar 125 grams of butter for the candy 7 tablespoons sugar 1 1/4 cup of the liquid pineapple syrup approximately 1/4 of teaspoon of cinnamon 1 teaspoon of butter Steps Mix the flour, salt, yeast and reserve. Put the butter with the sugar in the blender until they are combined, on the other hand, separate the yolks from the whites and add the yolks one by one to the mixture of butter with sugar. Beat the whites separately until they are firm and reserve when all the yolks are mixed. Add the pineapple juice alternating with the mixture of dry ingredients, at the end add, mixing the egg whites in an enveloping way. Reserve the mixture. In a pot add the butter, the sugar, the cinnamon and the syrup, mix well until the sugar dissolves, let it cook until the caramel forms, turn off the heat. Add to a pan cover the entire mold and then place the pineapple wheels to your liking, empty the mixture and bake at 180 degrees C (if your oven is gas) or 350 degrees F (if your oven is electric), for 45 minutes to an hour. and to taste