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Two different ways to cook tofu which I made for one our staff meals. Super quick and easy to make especially when you the right tools in the kitchen that's available. These are 2 Chinese dishes - 'Pepper Fried Tofu' and 'Leek & Tofu' which is a stir fried dish of simply leeks and tofu. - Pepper Fried Tofu - Crispy on the outside and soft on the inside, deep-frying cubes of tofu until they're crispy on the outside, and then tossing them with a mixture of salt, black pepper, and white pepper. Super delicious Chinese dish that's quick and easy to make. Alternatively you can use the oven or an air fryer to make this. What You'll Need: Firm Tofu 6 blocks Salt 1 tsp White pepper 1 tsp Garlic powder 1 tsp Oil 2 tbsp Corn flour 3 tbps Sautéing: Red chilies 2 pcs Spring onions 2 stalks Salt 1 tsp White pepper 1 tsp Black pepper 1 tsp Sichuan pepper (optional) 1 tsp - Leek & Tofu - An easy recipe and a quick meal to put together. This is a dish my Mum cooks and one that I grew up eating. Fresh, packed full of flavor and absolutely delicious! What You'll Need: Leeks 400g Tofu 150g Garlic 1 tbsp Oyster sauce 15g Chicken powder 1-2 tsp Mince chicken/pork 100g (optional) #food #foodie

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