@Gypsiblu 29 September 2020

Chocolate Delight

This rich layered delight has caused much mischief between my children vying for the last piece. The easy recipe is a hit at any event or Holiday. 3 cups crushed pecan sandie cookies 1/3 cup butter melted 1/4 cup powdered sugar Combine and press into sprayed (I use Pam) 9x13 pan Bake on 350 F for 10 minutes. Remove from oven and let cool 2 Crushed Butterfinger Candy bars Sprinkle half onto cooled crust 1 8 oz PKG cream cheese softened 1 8 oz Tub of whipped topping 1/3 cup powdered sugar Combine well with mixer and place over crushed Butterfinger in pan 2 small pkgs Chocolate Pudding Prepared according to directions on box. Pour pudding over cream cheese in pan 1 8 oz Tub whipped topping Spread over pudding Sprinkle with remaining crushed butter finger Cover and refrigerate 2 hours or overnight.