@Greenrhose 17 November 2021 more from that month

A common dish yet special As requested by my family, I cooked their favorite chicken adobo with honey. I just made it simple yet delicious. While there are many ways to prepare this dish, I always prepare my own version which they love the most.😊 And just wanna share with you how simple and easy I cooked this special chicken adobo. I sauteed 1 head of minced garlic followed by chopped onion. Put the chicken and pour little fish sauce. Then add the mix ground and whole peppercorn. ( By the way i love to put more garlic and pepper for a better taste) Let the flavors or spices extract to the chicken. Then add the soy sauce followed by vinegar and little water. Let it boil for 10-15 minutes or until the chicken absorbs the flavors and becomes tender. Then add the special honey while it's being simmer.. And that's it. That's how I simply cook it for tonight. But if I have more time, sometimes I put a little twist by adding potatoes or pineapple tidbits, or pouring a coconut milk which they called 'adobo sa gata'. That's also really delicious.😊 Do you also like adobo? What version you do love most?