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Coconut Macaroons recipe

****Ingredients:**** 150g coconut flakes 130g sugar 75g oatmeal 4 egg whites 4 crushed Cardamom 3-4 tablespoons of grated orange peel and crushed chocolates 50-75g natural yoghurt or  sweetened condensed milk 1 small tablespoon baking powder 1 small tablespoon vanilla sugar ****First of toast the coconut flakes in a pan:****

****Whip the egg whites until stiff:****

**Mix coconut flakes, sugar, stiff egg white, natural yoghurt, grated orange peel and crushed chocolates, crushed Cardamom in a bowl together.** **Or you can replace the natural yoghurt with**  **sweetened condensed milk.**

****Make small balls and and put on baking paper in the oven at 220° C for approx. 15-25 minutes:****

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