Potato Mojos

Want some snacks? I'll share my potato Mojos recipe.

Ingredients:

1. Potatoes (depends on how many you like to do)

2. 2 tables spoon of All purpose flour

3. 1 pack crispy fry

4. Eggs

5. Oil

Procedure:

1. Soaked the potatoes in water for at least 10 minutes so the dirt will be removed,then wash thoroughly.

2. Slice the potatoes thin into circles.

3. Mash the egg and dip the potatoes

4. Then put the crispy fry add 2 tables spoon of flour so it will not taste too salty.

5. Put the dipped potatoes into the mixture of crispy fry and flour.

6. Prepare a pan for the oil for dip fry purposes

7. When potatoes are coated already, you can fry it now with the heated oil in the pan you prepare.

8. When the color is golden brown, remove it on the pan and let it cool. Then ready to serve. For the souce you can make whatever you want.

Even without souce for dipping it's already tasty! Enjoy your potato Mojos! Here's the picture of mine, sorry no photo shop!