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Fried Chicken Wings. 炸雞翅。(中文看下面) I think all of us love fried chicken wing. Here I disclosed my secret recipe, hope you can try out too.😂 I have 5 chicken wings. The ingredients are cooking wine, oyster sauce, sesame oil, black pepper and ginger. Chinese cooking style is never have measurements, it's always based on feeling and preference.😂 So add the amount of ingredients as you like. As for ginger, you need to grind it to get the juice out. Marinate it all for overnight or at least 3 hours for better taste. When come to fried, you don't have to coat it with any flour. Just fried it as it is for 20 minutes. That's it and let's eat. 😋 💬💬💬💬💬💬💬💬💬💬💬 我想大家都喜歡吃炸雞翅吧。在這裡我公開了我的秘方，希望你也可以試試。😂 我有5個雞翅。配料是料白酒、蠔油、麻油、黑胡椒和姜。華人的烹飪風格從來沒有測量，它總是基於感覺和喜好。😂所以你可以根據自己的喜好添加配料。至於生薑，你需要把它磨碎才能榨出汁液。將其全部醃製過夜或至少 3 小時，以獲得更好的味道。 油炸的時候，你不必在雞翅塗上任何麵粉。就這樣炸20分鐘就行了。來吧，我們一起享用吧。 😋

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