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@Dhanzkie

Rice Porridge!! (lugaw in Tagalog word's) is a common comfort food for every Filipinos, It can be eaten anytime of the day, easy to prepare and easy to cook at home or it can be bought in the neighborhood, just like my snack today, just bought it in my neighbor place where I can choose different kind of freshly cooked side dish, I bought bagnet (Ilocano words for deep fried chunks of pork meat including the fat and skin and just seasoned with salt) hard boiled egg and fried tofu, I mix those crunchy bagnet and hard boiled egg in my porridge add a little ground pepper, a piece of local lemon,mix it all together and it's ready to eat, best eaten when it's pipping hot. Many Filipinos have their own recipes of rice porridge even Philippines Airline have their own recipes and different kind of side dishes that can be mix in the rice porridge for more intense flavor.

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