Do you know lechon paksiw? Paksiw is a word that refers to a dish that is cooked with garlic and vinegar. So, i think you already have an idea about letchon paksiw. It is a Filipino pork dish that is made from a leftover roast pig that is also known as " lechon". Making this dish is a nice way to recycle leftover pork to make much more flavorfuland interesting. So let enjoy eating lechon paksiw...
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Wow! Why so yummy naman the food po? 😍
Yes yumy na yumy po
Iyan ang luto na ginagawa kapag may letchon na natira hehe
Tama ka sis. Binigyan kami kahapon sa nag fiesta.. he he
oh I love letchon paksiw! Demn, I am now craving for it. usually cooked that after an ocasion, well the left over letchon.
Mas gusto ko pa yan kaysa sa plain na lechon lang. Delicious!
Like na like ko iyan, mate! Lechon paksiw!😋
yeah thats it sissy were the same strategy to cook letchon paksiw
Hmm nakakagutom naman ang lechon paksiw mo sissy pero alam mo bang dilang lechon pakswi ang lutong ginagawa sa left over na lechon?try mo rin ang sinigang ang the best nun