From Grandma’s tip here is the thing to do when cooking bacon in the oven : If you don't to fry bacon and get your house all smoky cooking it in the oven is a great alternative. Line a cookie sheet with tin foil. Line your bacon on it not to overlap. Put bacon into you cold oven and turn on the oven to 400°F(200°C). Bake for 17-20 minutes if the bacon is thin, 30-35 minutes if thicker. Take the baked bacon off of the baking sheet immediately and drain in layers of paper towels. You can collect the bacon grease from the foil and pour it into a jar or glass container for later use. Why not try it.
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