@Blendz 11 October 2021 more from that month

My lunch and merienda for today. Stir fried water spinach, pansit miki with moringa leaves, string beans, patola or silk squash, dried wood ear mushrooms, and scallions or green onions, star bread and moringa pandesal bought from bakery. Food ng mga pobre but healthy and almost free. We only bought soy sauce, red onions, garlic, wet miki, and bread. The advantage of growing own food in times of crisis para maka less. A rainy and stormy Monday everyone. Keep safe Luzon, Visayas, and Mindanao.