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@Blendz more from that month

It's another sizzling and quite busy day for me today. The weather is so hot since yesterday after a heavy rain last Monday on my Mama's birthday. I'm done sweeping the floor, washing the dishes and earlier, I gathered some recycled plastic bottles for additional pots. After removing some grasses in the garden and after eating left over sweets, valenciana, and oily pansit, I craved for crispy fried kangkong and onion rings. I wanted to fry more onions and kangkong but the oil is quite expensive and even onions so, I will make it again next time, haha! And fried foods in summer season is not healthy. We need to be careful for hot weather may raise our blood pressure, so much better to eat steamed veggies, raw or half-cooked onions than fried ones. And since the prices of vegetables were also rising, I tried again to plant some veggies like onions for unlimited onion rings someday, garlics, and cabbage. The cabbage was from head and I also have from seeds so we'll see which of these will grow faster. Let's grow our own food to save money, for health, and for environment. A Blessed Wednesday!

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