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Kinilaw na tamilok(wooden worm) Recipe

Exotic food from the Philippines Kinilaw na Tamilok (Woodworm) Ingredients: 10-20 pieces tamilok 4 tablespooons finely chopped onions 1/2 tablespoon chopped siling labuyo (chili pepper) 4 tablespoons freshly squeezed calamansi juice 1/4 cup vinegar Kinilaw na Tamilok (Woodworm) Procedures: 1. Wash the tamilok and remove the hard portion in the head. 2. Put the cleaned tamilok in a bowl and add the remaining ingredients. Mix well.

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