Kinilaw na tamilok(wooden worm) Recipe
Exotic food from the Philippines Kinilaw na Tamilok (Woodworm) Ingredients: 10-20 pieces tamilok 4 tablespooons finely chopped onions 1/2 tablespoon chopped siling labuyo (chili pepper) 4 tablespoons freshly squeezed calamansi juice 1/4 cup vinegar Kinilaw na Tamilok (Woodworm) Procedures: 1. Wash the tamilok and remove the hard portion in the head. 2. Put the cleaned tamilok in a bowl and add the remaining ingredients. Mix well.
2 comments
😋😛😀 not good looks but tastes good and healthy
when im first look at it it look gross when im taste it like it ..i eat a lot