How to become an object of universal hatred through food

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The constant need to eat is annoying in itself. Gluttony is generally considered a sin. But you should eat, and eat regularly. At home, you can indulge in hedonism and eat all kinds of food and snacks without disturbing anyone. The family will understand. At work, however, you may become the object of universal hatred because of the food you eat.

For example, you could bring a delicious oven-roasted chicken to work. It's delicious, but the smell will waft around the office where it's stored. The tempting spices will bring on the appetite and distract you from your work, making you think about something other than the task at hand. Colleagues have only one desire: to find the source of the smell and destroy it. And the person who brought it to your workplace.

Or the slices. They may be tasty, they may be beautiful, but even if you put them in a safe, you won't be able to hide the smell. And those ribs will smell like everything else in the neighborhood. Perfumers can't get a scent as long lasting as chops. Only the perfume smell is more noticeable and doesn't cause as much negativity.

Everyone seems to know about onions and garlic, but there are those who like to carry some extra onions and garlic or order it for delivery. The smell coming from the food can be tolerated somehow. And the smell you get after eating onions and garlic is not saved by anything but distance.

Cabbage can also help to trigger universal hatred. Especially sauerkraut. Better still, steam them. It's the smell that makes even cockroaches flee and ordinary people lose their appetite for a week. 

Fish heated in a common microwave oven can be torn apart on the spot. A peculiar smell is guaranteed for a week, as is general disgust and disgust. The fish may taste good, but it doesn't smell good at all.

Oranges, tangerines and other citrus fruits are a great way to get your co-workers to eat their own. They smell good and are pretty, but they'll whet the appetite of anyone within a ten-metre radius. If there's plenty of time before lunch, it's best not to put yourself and others at risk.

And if your goal is to drive your co-workers crazy with rage, there's no better way to do it than with a rusty packet of the stuff. Trying to open it long and painfully is a great way to expose people with unstable psyches. The more experienced ones stop the regular retrieval with an equally unbearable rattle. 

If your goal is to dine alone, the products listed are suitable. But chances are you won't be eating alone anytime soon if you're not working. 

The second way to approach the moment of separation from your employer is to eat all these things not in a specially equipped dining room, as all organisations should have, but directly at work. But this is too cruel for the people around you. 

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I thank God for his help in writing this article, and you, dear readers, praise him if your reading has been helpful to you.

I want to know your opinion.

If you are interested in my content,then I invite you to read my other articles:

https://read.cash/@Belozoriana/onion-and-garlic-jam-f71c50ef

https://read.cash/@Belozoriana/forest-glade-themed-cake-b6adf80b

https://read.cash/@Belozoriana/we-eat-to-live-not-live-to-eat-5fc88f83

https://read.cash/@Belozoriana/choice-or-a-reaction

https://read.cash/@Belozoriana/gravlax-or-they-are-not-rolls-fb460b64

Good luck to you readers read.cash!

17.02.2022.

@Belozoriana

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Comments

Lol, fish, ginger and garlic I know have a strong smell that can easily be considered offensive in a work place

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2 years ago

That's something different from your regular topic. Weird but true.

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2 years ago

he he he... 😄 It was very interesting, dear Belozoriana, I totally agree with you about the food you said. Especially fish... I love to eat garlic and onions, but I'm always embarrassed by the smell afterwards.

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