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Besan barfi

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Written by   112
1 year ago

Ingredients-

Half cup besan

Half cup ghee

Half cup icing sugar

One cup flour

Pinch of salt

Pinch of cinnamon powder

Method-

Beat the ghee till it turns into light yellow..

Slowly add icing sugar

Mix all ingredients and make a soft dough.

Keep it in refrigerator for 1hr

Preheat oven at 150c

Shape the dough according to your wish

Place it in a baking tray and bake it for 15minutes...

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Comments

I am fond of the barfi and you share a very nice information dear how we make it at home. Thanks dear

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10 months ago