How to make puff puff

**Ingredients** Flour (2 cups) Sugar as desire Salt a pinch Yeast Groundnut oil **Procedures** 1. Sieve your flour in a bowl 2. Mix your yeast in a small quantity of warm water 3. Add to the flour 4. Dissolve your sugar & salt in a little quantity of water and 5. Add to the flour & mix thoroughly 6. Cover & set aside to rise 7. Preheat your oil on low heat & scoop it bit by bit and 8. Fry till golden brown Your puff puff is ready to be served with Tea, coffee, or any drink of your choice. Image https://www.nigerianfoodtv.com/puff-puff-how-to-make-nigerian-puff/