How to prepare Coconut Rice

**Ingredients** Rice Coconut Groundnut oil Tomatoes Pepper Seasoning Salt **Procedure** Break, wash and grate the coconut then soak the coconut for 30mins. 1. Parboil the rice 2. Preheat little groundnut oil 3. Add in your tomatoes & pepper then fry a little 4. Add in your sieved coconut water 5. Add seasoning and salt to taste then bring it to boiling 6. Add in your parboiled rice and stir 7. Cover & cook till done **Coconut rice is ready and can be garnish with assorted meat of your choice & drink of your type.** Image https://www.thespruceeats.com/brown-coconut-rice-recipe-3217741