@Adnan334 29 September 2020 more from that month

Thai soup recipe

Materials: Stock 10-12 cups, 1 tablespoon of oil, salt, 1 cup of chicken and shrimp, 2 egg whites, 2 tablespoons of cornflower, 1 tablespoon of soy sauce, 1 teaspoon of testing salt, 1 teaspoon of lemon juice, 4-5 pieces of Thai grass, 4-5 pieces of chilli without beech. Method: Making chicken stock- Take a small chicken bone and boil it in 10-12 cups of water with a little salt. When the water is half dry, take it down and strain it. This will create chicken stock.

Make soup- The hot stock should be boiled for a while with oil-salted meat, shrimp, egg whites, cornflower, soy sauce, tasting salt, lemon, Thai grass. Peel a squash, grate it and squeeze the juice. Now serve.