Pulses
Pulses are a good combination of carbohydrates and proteins. Materials: Mug dal -1 / 2 cup Arhar dal -1 / 2 cup Turmeric-1 teaspoon Ghee-2 teaspoons Cumin-1 teaspoon 3 cups of water
Method: Wash the pulses well and mix turmeric and salt with it and cook in a pressure cooker with 3 cups of water.
Fry cumin seeds in ghee and add it to the pulses.
2 comments
wow!this food looking so delicious! I think I also like pulses.It is so delicious to eat,,,
Thanks for your valuable comments.